Chinese Food
All Recipes
Sponge cake cup
Lincf thinks it's very necessary to make delicious food with heart, because the food made with heart is more attractive, the taste is more beautiful, and the people who eat it can feel the real delicious food. Today I share this delicious food i... ...
Thai Style Pineapple Rice
Some time ago, I went to Sumei island for a holiday. I happened to see that the hotel actually offered Thai cuisine class. I was very happy to be named. The whole course is in English. Good. The teacher's English is not very smooth. This is how ... ...
Pineapple Rice
Pineapple rice is one of the classic Cantonese dishes. Continue Guangdong's diet. Fruit cooking. With pineapple's sweet and sour. Plus shrimp's crisp, egg's fragrant. With a little garlic, red pepper, green pepper. The key point of pineapple ric... ...
Sakura makaron
Tomorrow is women's day. I can't receive any flowers. Sakura makaron will make it. It's a gift for myself. Sweet macarone with salted cherry blossom. It's sweet with salty taste. -
Braised lion's head
My son likes eating lion's head all the time. I don't trust what I bought outside. So I made it myself. It's very successful. There's Salted egg yolk in it. It tastes rich. It's suitable for all ages.
Fried chicken breast
The most delicious food for weekend friends to eat at home, the favorite of children
Black chicken soup with mushroom
The tender soup is delicious. People can't help but want to drink two more bowls.
Chicken heart with rice pepper
Someone said - what to eat, what to make up for
Quick cooking in the kitchen
Although it's wonderful to keep the original flavor of seafood with less sauce. However, in the hot summer, you can't stop eating spicy seafood if you want to be spicy. Only when you drink a large amount of beverage can you have a better taste in summer.
Braised prawns
Mom cooks every day. Enough. Let's have a stew today. It's very popular.
Kunbo casserole roast chicken
No oven, no carbon. The roasted chicken is delicious. After two days of fragrance, a friend sent the native chicken. While it's fresh, half stewed the soup. The other half baked it. No oven, no charcoal. Guess how else? You can 't think of it. T... ...
Scallops with scallion and garlic
Dad grew up by the sea. Influenced by Dad, he liked shellfish and seafood since childhood. Of course, his favorite shellfish were scallops and oysters. Let's talk about how to make scallops this time.
Pineapple Rice
It's the peak season of pineapple again. The streets are full of sweet and sour fragrance. I can't help but pick one when I see it. I'll cut it home and soak it in salt before I eat it. I've been thinking about something else recently. So I have... ...
Roasted wings with honey sauce
In the past, we seldom bought chicken at home, so we seldom made chicken recipes. It's mainly the people who grew up in the countryside. They don't get used to the city's feed broilers. No matter what. Of course, the domestic chicken meat is the... ...
Chicken wings with coke in rice cooker
Today, I'd like to teach you a very simple dish, Cola Chicken Wings, which is more simple with the beautiful rice cooker. Before cooking, I'd like to tell you the origin of coke, which was invented by a pharmacist named John Pemberton in the Uni... ...
